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Flame-grilled chicken pieces, part of our full spitbraai catering menu in Gqeberha and Kariega.
Traditional whole lamb spitbraai catering for a large event in Gqeberha (Port Elizabeth) by Pedros Asado.
This is a great action shot of you in the process of carving the meat (image_c6f105.jpg). It adds a personal, expert touch to your site by showing the "Chef at work." To make this photo work for your SEO, you want to highlight the on-site and professional nature of your catering. Suggested Alternative Text: Professional chef carving slow-roasted lamb on-site for a private function in Gqeberha and Kariega by Pedros Asado
Succulent sliced spitbraai lamb prepared on-site for a private function in Kariega.
Flame-grilled chicken portions being prepared on-site as part of a full spitbraai catering service in Gqeberha and Kariega
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Traditional South African Malva Pudding with custard, a popular dessert option for spitbraai catering in Gqeberha and Kariega
Succulent carved lamb spitbraai served with traditional sides, catered on-site in Gqeberha and Kariega by Pedros Asado.
Succulent carved lamb spitbraai served with traditional sides, catered on-site in Gqeberha and Kariega by Pedros Asado.
Traditional South African curry noodle salad, a flavorful side dish for spitbraai catering in Gqeberha and Kariega by Pedros Asado.
Roasted garlic baby potatoes, a classic side dish for Argentinian spitbraai catering in Gqeberha(Port Elizabeth) and Kariega by Pedros Asado.
Fresh garden salad side dish for spitbraai catering in Port Elizabeth (Gqeberha) and Uitenhage (Kariega) by Pedros Asado.
Fresh garden salad side dish for spitbraai catering in Port Elizabeth (Gqeberha) and Uitenhage (Kariega) by Pedros Asado.
Fresh garden salad side dish for spitbraai catering in Port Elizabeth (Gqeberha) and Uitenhage (Kariega) by Pedros Asado.